DEAR FRIENDS, This time I am going to show you a series for beginners, Let us start with the simplest among them ie. MASALA KHICHADI. This post is for those;- 1) who has just entered the kitchen for cooking ( newly married). 2) who are bachelors or…
IN THE PREVIOUS POST WE LEARNT ABOUT MAKING AMLA, CUCUMBER, AND TENDER COCONUT DRINK THIS IS THE CONTINUATION OF THE PREVIOUS POST SUMMER COOL DRINKS- SERIES AAM PANNA (RAW MANGO DRINK) Aam Panna: This is a very commonly made Drink in north India. Atmospheric temperature is very high in northern and central India and so people…
Friends, in this series of summer cool drinks, let us see a few more drinks. I will show you how to make gooseberry drink, cucumber, and tender coconut drinks These drinks are very easy to make, readily digested, have excellent health benefits, and are still very awesome to drink. In the summer season,…
FRIENDS, In my previous posts. I have already shown many varieties of Dosa and the link you can get after this recipe.(Super Soft Dosa, Mini Dosa, Millet Dosa, Masala Dosa, mini Rawa Dosa, Multi dal Dosa etc. Today I am showing you, yet another type of Dosa, namely-SABUDANA DOSA OR SAGO DOSA. Usually, while Making…
FRIENDS, Today let us make yet another tea time snack or breakfast namely a steamed sooji snack. Making a new BREAKFAST, WITH A NEW TASTE AND NEW FORM IS CHALLENGING. At the same time, people nowadays prefer oil-less or less oil foods because they are health conscious. So, for a housewife, this becomes more difficult. Hence,…
HELLO, FRIENDS, OUR NEW YEAR FESTIVAL UGADI IN KARNATAKA & ANDRA PRADESH, GUDI PADWA IN MAHARASHTRA is FAST APPROACHING. All in all these states a common sweet is made for this festival. Yes, you guessed it right. It is called, OBBATTU OR HOLIGE in KANNADA (KARNATAKA), OLIGA in ANDRA PRADESH and POORAN POLI in MAHARASHTRA. It…
