DEAR FRIENDS. Do you know the making of VANGIBHATH OR BRINJAL RICE? This is a very common but very spicy and delicious rice dish of Karnataka. THIS DISH IS ESPECIALLY FOR MY NORTH INDIAN FRIENDS VANGI means Brinjal or Eggplant, AND BHATH means rice. So VANGIBHATH is a kind of spicy rice bath. In this…
HELLO FRIENDS. Today I shall be showing you a very healthy dal- PALAK KI DAL This is a very common dal, made in northern parts of INDIA. PALAK and SPINACH are the same. PALAK is a Hindi word, SPINACH is an English word. PALAK is a dark green leafy vegetable and is available everywhere. Palak…
HELLO FRIENDS, Today we will learn to make YUMMY MANGALORE BUNS. This is a very popular breakfast or tea time SNACK from Mangalore and Udupi,(Karnataka) in INDIA. So, this dish is especially for my north Indian friends, who do not know or get these yummy soft Buns. MANGALORE BUNS is a puffed, spongy, deep FRIED…
Friends, still it is the rainy season. Every evening we feel like having some hot, crispy. and tangy Snacks. But because of health reasons, we have to be choosy. So friends, let us make a very easy, healthy, and delicious Evening tea time snack Let us make AMERICAN SWEET CORN CUTLETS. CORNS are mainly of 3…
HELLO FRIENDS, Today, I will be showing you a very quick Recipe for SOFT BUN DOSA. At times it happens, we are in a situation when some unexpected guest visits our house and we have a shortage of time to get prepared for their Breakfast. At that time we are in search of recipes that…
HOW TO MAKE CHATPATI BHINDI KI SABZI (DRY)? Yes Friends, today I am going to tell you about the very simple and easy way to make the very YUMMY, CHATPATI BHINDI KI SABZI. BHINDI, OKRA, AND LADY’S FINGERS ARE ONE AND THE SAME. This vegetable is universal. The vegetable is a long, green pod, and…
